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Join ReEmployAbility at the Workers’ Compensation & Risk Conference, Sept. 7-10, 2021
ReEmployAbility will be exhibiting at the annual Workers’ Compensation & Risk Conference (WRC) taking place September 7-10 at the Monarch Beach...
ReEmployAbility Successfully Completes SOC® 2 Type 1 Examination, Reinforcing its Commitment to Data Security
ReEmployAbility is proud to announce that it has successfully completed a SOC 2 Type 1 Service Organization Controls (SOC) examination. The...
Announcing ReAudio: ReAssess Your Workers’ Compensation Toolbox, a Podcast by ReEmployAbility
ReEmployAbility is proud to announce their NEW podcast, ReAudio: ReAssess Your Workers’ Compensation Toolbox. ReAudio will be a resource...
Transition2Work Program Makes a $18 Million Impact on Communities Across the Country in First Half of 2021
Each year ReEmployAbility’s Transition2Work® program connects thousands of national and local not-for-profit organizations throughout the U.S. with...
Come See What’s New with ReEmployAbility at the WCI Workers’ Compensation Educational Conference in December
ReEmployAbility, Inc., will be exhibiting at the 75th Annual Workers' Compensation Educational Conference December 12-15, 2021 at the Orlando World...
ReEmployAbility is Presenting Sponsor for The Spring of Tampa Bay’s ‘Handbags & Happy Hour’ Event
ReEmployAbility is proud to announce its sponsorship of Handbags & Happy Hour. This charity event will be held on Thursday, June 3, 2021 in...
Customer Connections
Injured Worker (Corona, CA)
“It was a pleasure working at the [not-for-profit]. The staff are all very kind and courteous and contribute to a positive work atmosphere. They are very respectful of your work restrictions and always have a positive attitude in the office.“
Spice up the Holidays with a Cinnamon Maple Whiskey Sour
INGREDIENTS:
1 ½ ounces bourbon,
1 ounce fresh lemon juice,
2-4 teaspoons maple syrup (to taste)
Pinch of ground cinnamon (optional)
DIRECTIONS:
Fill a cocktail shaker two-thirds full with ice. Pour in the bourbon, lemon juice, maple syrup and a pinch of ground cinnamon. Shake well.
Pour fresh ice into your cocktail glass and strain into glass. Enjoy!