March REA Recap
March is the Month of Equality and Personal Development Learn about ReEmployAbility's program and community impact in our Annual Program Results. We...
February REA Recap
New Educational Opportunities & Leading with the Good! Learn what's new in Return-to-Work and what trends experts predict for the upcoming year...
January REA Recap
ReEmployAbility Welcomes You to the New Year!As we reflect on the past year, we appreciate all that we have accomplished thanks to our clients and...
December REA Recap
Happy Holidays from ReEmployAbility!In this month's recap, we focus on service and the gratitude to have made a difference. Our sincerest thanks for...
November REA Recap
Join ReEmployAbility This November to Honor Our Veterans and to Share Our Gratitude ReEmployAbility is proud to advocate for our Veterans and to...
October REA Recap
October Observes Breast Cancer Awareness and Domestic Violence Awareness MonthReEmployAbility has partnered with The Spring of Tampa Bay and My Hope...
September REA Recap
There are new Features to Explore in the Online Portal!ReEmployAbility's Online Portal provides a secure and convenient self-service experience. In...
August REA Recap
Employees dealing with work-related injuries face financial and emotional struggles that may result in a loss to the operations of the company. It...
July REA Recap
Return-to-Work shows that you care about your employees, and that is crucial to retaining talent. Being invested in the return-to-work process has...
June REA Recap
We're connected to you in more ways than ever as we continue to incorporate the latest technologies available for our clients and Transition2Work...
Customer Connections
Injured Employee (El Paso, TX)
“The staff has been extremely polite and genuinely helpful. My experience so far has been very accommodating and pleasant. Plus the overall mission is rewarding in itself.”
Escape to a Tropical Island with a Pina Colada
INGREDIENTS: 4 oz. spiced rum 4 oz. coconut milk 1/3 c. fresh pineapple chunks, plus more for garnish splash pineapple juice 1 c. ice 2 maraschino cherries DIRECTIONS: Add rum, coconut milk, pineapple chunks, and juice to a blender with ice. Blend until smooth. Pour into 2 glasses. Garnish each glass with a pineapple chunk and a maraschino cherry.
